Turkey Meat Loaf

This is a quick dinner to make and this is one of my six year old favorite meals. I serve it with mash potatoes, and spinach, walnut with strawberries in a Balsamic dressing. Sorry I didn’t take step by step picture do to working under a time restraint.

Ingredients

1 lb Ground Turkey

1/3 Yellow Onion (chopped)

½ Green Bell Pepper (chopped)

1 tbsp Minced Garlic

¼ tsp Mustard Powered

1 tsp Worcestershire Sauce

1 Egg Beaten

Pepper (to taste)

Tex Joy or Season Salt (to taste)

Ketchup to garnish

Directions

Preheat oven to 350.

1. Mix in a large bowl the following: Ground turkey, onion, bell pepper, garlic, mustard, Worcestershire, seasons, and egg. Mix well until it looks like mush and sticks together.

2. Cook in a bread pan or mini 8 slot loaves pan for portion control. Dump mixture into pan and shape into a rectangle. Cover with foil and bake for 40 minutes. Take out and cover with ketchup and continue to cook for about 10-15 minutes.

4. Let cool for 10 minutes and then serve.

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